Radio

picture-1Jen’s Dish radio aired every Wednesday on WNRI/1380am for three years.
I created “Jen’s Dish” to promote the culinary traditions of New England and to support local specialty food producers, farmers, fishermen and restaurants. Guests on the “Jen’s Dish” radio show have included, Derek Wagner, chef-owner of Nick’s on Broadway in Providence, Jennifer Hess of Last Night’s Dinner, Millie Pezzilo of Millie’s Soups and Ruth Reichl, Editor-in-Chief of Gourmet Magazine.

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